First! How to make rava Kesari, come and taste with my notes!!
Heat the heavy bottom pot and Heat 2 tablespoon of Ghee in it. And fry cashews and raisins in it till golden. After, remove it and set aside.
Bring water to boil in a separate sauce pan. And mix the food coloring with milk and set aside.
Now, in the remaining Ghee, add sooji and fry for 3 to 4 mins till it is light golden color and raw smell goes away from it.
Now, pour in boiling water and mix well, so that no lumps will form. Keep this mixing till its gets little thickish.
Now add some sugar and keep mixing.
Add food coloring mixture and cardamom powder and mix well.
Keep stirring till the mixture get thick.
Now add in the ghee and keep mixing till the kesari leaves the sides of the pan.
Add roasted nuts and mix well.
Serve this warm or hot.
SO TRY THIS OUT AND LET ME KNOW HOW IT WORKS!
ABOUT RAVA KESARI:
When it was a festival time, else its a happy time in our family, my mom will make some sweets to reflect her happiness. I still remember those beautiful days. Rarely, my mom prepared this rava kesari only. That's why, I started the vlogs with this special dish. This dish touches my heart. Rava kesari always special in my heart! I wish you all will like this. Also,
It is the South Indian sweet dish. Especially we make this dish, during festival times and any good adventures happen in a family.
There are many types of kesaries are there. You can try this out with rava, I believe that, it will make your day as much as good
Sweets will make a day as positive and spread the positive energy to your whole family.
Happy to share my recipe with you all my dear buddies. I wish and I hope you all will like this and loving this. I believe that, the sweet will be make your family and friends good relationship. Whenever, we plan a breakfast, we can start serving along with this tasty sweet together. LOVE TO BE A COOK! AND LOVE TO BE A SWEET COOK! AND LOVING TO SHARE THIS! “HAPPY COOKING MAKE FAMILY HAPPIEST IN THE WORLD”.
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