Published Jun 5, 2021
2 mins read
427 words
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My Diary (or) Journal
Health
Food and Recipes

I Have The Sexiest Legs Ever -- {Chicken}

Published Jun 5, 2021
2 mins read
427 words
Pepper Chicken Stew

 A  healthy taste for life!

Pepper Chicken Stew is a healthy dinner with brimming flavors! We need a large pan or pot to witness the beauty of how juicy chicken, loads of veggies quickly come together in this colorful healthy meal.

I love a good cooked steamed food because it an ideal healthy dinner meal from all aspects. It delivers in flavors, simplicity and a healthy balance of proteins and veggies. In this case, chicken legs and vibrant veggies are diced in olive oil and then a wheat sauce added to give a creamy texture (optional). Easy dinner recipe a whole family would love!

What's in this easy stewed recipe?

Just add veggies and  chicken to the pan and toss for a while and dish would be ready. You can add varieties of vegetables but here is the classic version

  • Chicken leg pieces : To be cut into two pieces is advisable
  • Carrot : For its rich nutrients. I preferred long strips in shape but you can keep it simple round shaped
  • French beans : It adds its richness of minerals and vitamins to the recipe. I added handful of them
  • Potato : I added one to the recipe to get the benefits of fiber
  • Ginger and Garlic : Essential aromatics for the recipe
  • Green Chilly : to add spiciness but this is optional
  • Cilantro : It gives an additional flavor of refreshment

Prep Time!

Before we begin with the recipe, Marinate the chicken legs in salt and turmeric  and black pepper for 30 mins

  • Stir fry  the vegetables : In a pan, add oil  and stir fry ginger  garlic, chilies and  then sauté  chopped carrots, French beans and potatoes
  • Sauté  and cook the chicken : Add the marinated chicken the vegetables and cook for 5 mins on low to medium flame
  • Add water and cook together : Final Step! Add pinch of salt and cilantro. Add half cup of water, mix well and cook for good 20-30 mins on medium flame. That's it!

Tips for the best Stew

  • Can add corn flour paste or wheat paste to the water for creamy texture ( I usually prefer doing this)
  • Don't overcook or undercook vegetables and chicken : It does adds to the difference in taste and texture and can spoil the perfect taste you expect

If you make this healthy chicken stew, do let me know how it turned out! I'd love to hear what you think

Trust me, this is the best recipe for people like me who are hardcore non vegetarians but as the same time are very health conscious

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