A healthy taste for life!
Pepper Chicken Stew is a healthy dinner with brimming flavors! We need a large pan or pot to witness the beauty of how juicy chicken, loads of veggies quickly come together in this colorful healthy meal.
I love a good cooked steamed food because it an ideal healthy dinner meal from all aspects. It delivers in flavors, simplicity and a healthy balance of proteins and veggies. In this case, chicken legs and vibrant veggies are diced in olive oil and then a wheat sauce added to give a creamy texture (optional). Easy dinner recipe a whole family would love!
What's in this easy stewed recipe?
Just add veggies and chicken to the pan and toss for a while and dish would be ready. You can add varieties of vegetables but here is the classic version
Prep Time!
Before we begin with the recipe, Marinate the chicken legs in salt and turmeric and black pepper for 30 mins
- Stir fry the vegetables : In a pan, add oil and stir fry ginger garlic, chilies and then sauté chopped carrots, French beans and potatoes
- Sauté and cook the chicken : Add the marinated chicken the vegetables and cook for 5 mins on low to medium flame
- Add water and cook together : Final Step! Add pinch of salt and cilantro. Add half cup of water, mix well and cook for good 20-30 mins on medium flame. That's it!
Tips for the best Stew
- Can add corn flour paste or wheat paste to the water for creamy texture ( I usually prefer doing this)
- Don't overcook or undercook vegetables and chicken : It does adds to the difference in taste and texture and can spoil the perfect taste you expect
If you make this healthy chicken stew, do let me know how it turned out! I'd love to hear what you think
Trust me, this is the best recipe for people like me who are hardcore non vegetarians but as the same time are very health conscious