Published Sep 6, 2022
2 mins read
400 words
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Recipe For Chennai Biriyani In English

Published Sep 6, 2022
2 mins read
400 words

hi guys today we are gonna see some recipe for the dish which is most favorite for south Indian peoples.

This chicken biryani recipe is one of the most requested recipes from our readers. Juicy, succulent chunks of chicken marinated in yoghurt and layered with crispy onions, cilantro, mint and basmati rice for a family-friendly dish. I made this chicken biryani recipe video so you can make this restaurant style biryani at home.
Chicken biryani served on a platter with crispy fried onions and onion raita
Biryani is not just Indian biryani. There are differences in the length and width of the country. Biryani has lots of sauces or masalas and is slowly cooked in a sealed pot with rice. Then there is the Muslim Wedding Biryani. There are actually fewer masalas, but they are flavorful and mostly made from whole spices. Kerala Biryani, Karnataka Donne Biryani and more.
Biryani in all its forms is delicious, almost like a stew, and is enjoyed by families and eaten together as a celebration.
But I have to be 100% honest with you. I had never made chicken biryani before deciding to share this recipe.And since many of you were asking for a relatively easy and legal/authentic biryani recipe, I was convinced.
And we are biryani lovers. Mostly mutton biryani, but this chicken biryani really changed our minds.
The first time I did it, it was very difficult and scary, and I was nervous because there were a lot of stairs. So I decided to take a deep breath and break them down for you
Are you planning to have biryani? Here are 19 tips for making the best biryani.
chicken biryani ingredients
Here's what you need to make biryani:
Chicken: I like to use only thighs and drumsticks for my chicken biryani. Because it stays juicy and doesn't get overcooked due to the long cooking time. Chicken breast is not a big deal for me as it gets dry and rubbery. Yogurt: Greek yogurt, natural yogurt, or homemade quark/dahi are suitable.It acts as a softener and adds flavor to the masala.
Fried Onions: I've outlined below the process for making fried onions at home, also called birista.But these days packets are fried

thank you for your support, I hope you really liked it.


enjoy by prepare and eat this dish with your family and friends

do likes, share, follow and comment.

thanks.

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